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こだわり1

","subtitle":"

元和食料理人が手がける料理

","content":"

和食の世界で経験を積んだ料理人が、素材本来の魅力を引き出す一皿をご提供しています。北海道の旬の食材を中心に、季節感を大切にしながら丁寧に調理。和食の技法を活かしつつ、チーズや燻製、ソーセージなども取り入れた独自のメニューをお楽しみいただけます。見た目の美しさや味のバランスにもこだわり、気軽なお食事からお酒のお供まで幅広くご用意しております。

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こだわり2

","subtitle":"

昼飲みも可能・お一人様でも楽しめる

","content":"

ランチタイムからお酒を楽しめるため、昼飲みをしたい方にもおすすめです。お一人様でも気兼ねなく過ごせる雰囲気づくりを大切にしており、ちょっとした休憩や仕事帰りの一杯にもご利用いただけます。カウンター席では料理人との会話を楽しみながらお食事を満喫。観光やお買い物の合間にも立ち寄りやすく、さまざまなシーンで気軽にご利用いただけるお店です。

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こだわり3

","subtitle":"

地産地消を心掛けた北海道の味

","content":"

地産地消を大切にし、北海道産の食材を積極的に取り入れています。円山の人気店「サルーミハヤシ」のソーセージや生ハムをはじめ、道産チーズや旬の野菜など、地域の魅力が詰まった食材を厳選して使用。生産者の想いが込められた食材を丁寧に調理し、素材の美味しさを存分に味わえる料理としてご提供しています。北海道ならではの豊かな食文化をご堪能ください。

","image":368,"alt":"","placeButtonSetting":{"boxShadow":"#000000","backgroundColor":"#000000","text":"詳しくはこちら","url":"","openLinkOnNewTab":false},"placeButtonStyle":{},"previewImagePath":"/storage/images/1/20260615160955.jpeg","anchor":"","linkSettingType":1,"linkSettingUrl":"","showHeadingType":1,"headingAttributes":{},"openLinkOnNewTab":0,"isOpen":false,"showFullContent":false},{"title":"

金土日の夕方限定メニュー

","subtitle":"

まかないメニュー　　　６８０円～（税込）

","content":"

日替わりでオーナーシェフが気ままに作るまかないメニューは、焼きそばだったり旬の天ぷらだったり、フライ、串揚げだったり…元和食料理人だからこそ、北海道の旬の食材を自由自在においしいものに仕上げます。「今日のまかないは何？？」と一言聞いてみて！

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CONCEPT

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CONCEPT

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